porcupine meatballs with beef broth

porcupine meatballs with beef broth

PIN THIS RECIPE, This ground beef and tomato soup is pure comfort food just like Grandma used to make! Cover and bake in the preheated oven for 45 minutes. Here you will find deliciously simple recipes for the every day home cook. 40 Ground Beef Recipes to Make in Your Slow Cooker, I Tried Reese Witherspoons Chicken Pot Pie Casserole, Do not Sell or Share My Personal Information. Youve brought me back to my childhood with this recipe! In a large skillet heat olive oil and 1 Tablespoon butter. Also, keep the ingredients cold. In your porcupine meatballs recipe ingredients tight call for 1/2 cup COOKED rice. Simply call your recipe LAZY LADY meatballs! Place the meatballs in the oven to bake for 25 minutes. Gotta love a full belly for Sunday dinner! Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. They look fantastic. Place the meatballs in a dish; cover with plastic wrap, and refrigerate for at least 1 hour. Add an egg to the bowl and mix everything together with your pretty little hands. You can unsubscribe at any time by clicking the link that appears in all emails. Pour the sauce over the formed meatballs in a large baking dish (such as a lasagna pan). Want to shop for these ingredients? 7. Bring to a boil and reduce heat. Thank you! In a large oven-safe skillet over medium heat, add the vegetable oil. They are so-named because once cooked the rice sticks out of the meatball looking a bit like porcupine quills. Porcupine Meatballs are similar to aclassic meatball recipe, only with rice added to the meat mixture before cooking. Your email address will not be published. I hope it brings back good memories of your grandmother. Drain and cool slightly. Thats a win for me!?? Citrus and Herb Pork Chops in 15 minutes! Hot Eats and Cool Reads may receivea small commission for purchases made through these links at no cost to you! ","While browning the meatballs, combine all the sauce ingredients in a bowl. ","Pour over the browned meatballs in the baking dish. ","Bake for 45 minutes until meatballs and rice are cooked through. ","Serve with rice or mashed potatoes."],"nutrition":{"calories":"83.25","fatContent":"3.87","saturatedFatContent":"1.23","carbohydrateContent":"5.06","fiberContent":"0.47","sugarContent":"2.93","proteinContent":"7.02","sodiumContent":"289.86","cholesterolContent":"20.18","@type":"NutritionInformation"},"@context":"http://schema.org","@type":"Recipe"}. Also loved the Bourbon Chicken and Coconut Chicken strips. Shape into 1-1/2-in. Equipment Needed Rimmed Baking Sheet Notes Meat: Feel free to use any ground meat you like, just try to keep the fat percentage between 10 and 20%, for the best flavor and consistency. Heat a large skillet over medium-high heat. Soak bread in milk, then . Free craft and recipe newsletters by email Click Here! Beefy Tomato Macaroni Soup This post contains affiliate links. Taste of Home is America's #1 cooking magazine. Enjoy! Preheat oven to 350F. What type of red wine should it be sweet? Now it's time to cook the meatballs. Reduce heat; cover and simmer for 1 hour. They were yummy. Cover and simmer until meatballs are no longer pink in the center and rice is tender, about 45 minutes. Serves 4. Is that correct??? We love that time together. :) Thanks so much for stopping by! Recipe from my dear friend CindiSchut, 1 pound ground beef Brown a finely diced onion in lard (I use oil). Cook for 4-5 minutes, until sauce starts to thicken up. Turn pressure cooker to Saut. In a bowl, stir together tomato sauce, brown sugar, and Worcestershire sauce. This is the third recipe that Ive tried from your blog and the third Jamie success at our table. It's my day to do laundry, clean and hang out with Ella. Looks like it could be exactly what Gram called the Autumn Dish. Combine all the ingredients for the meatballs in a large bowl and mix until evenly incorporated. Serve them with rice, noodles, biscuits, or cornbread for an easy dinner thats ready with just 10 minutes of hands-on prep! Looking for more recipes, books, food and travel fun? To make the ground beef, combine rice, onion, green bell pepper, garlic, parsley, Italian seasoning, egg, salt, and pepper in a mixing bowl. Preheat oven to 350 degrees. Combine meatball ingredients together and form into balls. Porcupine Meatballs Mix until combined. Although a great thing about these meatballs is that they don't have to be browned on the stovetop first, you do need to make sure to use lean ground beef to avoid excess fat in the sauce (because you won't be cooking it off). Follow me! Such cute guests! Pour soup mixture over the meatballs. Pour in the broth and tomatoes, raise the heat to high and bring to a boil. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Combine tomatoes, beer and chili powder in a large, heavy, deep skillet. Place meatballs in a casserole dish. With this cookbook, youre never more than a few steps away from a down home dinner. All Rights Reserved, Cajun Chicken Meatballs with Cajun Cream Sauce, ground chicken, turkey or lamb instead of ground beef, Add the meatballs and cook until evenly browned, turning to brown all sides. My family has been making ours like this from before I was born. . In a large bowl, mix ground beef, rice, onion, garlic powder, parsley, worcestershire, egg, salt, and pepper until just combined. Sound good? Perhaps Gram made up the name. Your daily values may be higher or lower depending on your calorie needs. Thanks for the support! I made a few modifications. After some more looking, I think I may have found the recipe (or a similar one): https://www.cooks.com/recipe/4e6o098s/kidney-bean-and-potato-casserole.html, Does that look right? Hot Eats and Cool Reads may receive a small commission for Amazon purchases made through these links at no cost to you. Read more about me. Try it without the meat it is a filling dish. YUM! Not sure if theyd hold together in a crock pot. Today's recipe is one of those comfort food type of recipes. []. Instagram , Facebook , Facebook Recipe Group , Twitter and Pinterest Check out my kids recipes, crafts and activities atmy other website, Sweet Hazel Honey ! Open the lid. In a large casserole dish, add the remaining rice, dried onion, salt, Italian seasoning, diced tomatoes and beef broth. Season with garlic powder, season salt or just plain salt and pepper if you wish. Let sear on bottom until golden brown, about 1 - 2 minutes. Step 4 Reduce heat to low and cover. Make sure everything gets well combined. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Wait to add the tomato soup sauce until just before baking. Pour 2 1/4 cups of water into a large liquid measuring cup. porcupine meatball recipe, porcupine meatballs, porcupine meatballs in the oven. My recipe is very similar, except I bake the meatballs (covered) for 45 minutes, and then, uncovered for 15 minutes. Continue cooking for about 45 minutes. Press the Manual (or Pressure Cook) button, and then the + or - button to choose 25 minutes. Carefully place the meatballs in the pan. .Thanks so much! Stir to blend, cover and reduce heat to medium-low. This recipe makes 4 servings. Follow me! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Wow Add the meatball ingredients to a large prep bowl and mix together with your hands. I havent tried unfortunately. The photos were updated in August, 2022. This information will not be used for any purpose other than enabling you to post a comment.*. Thanks for all the great ideas:):). Im not sure, but it sounds like the rice just isnt cooked through and needs a bit more time in the oven. To a large mixing bowl add ground beef, rice, onion, green bell pepper, garlic, 3 tbsp parsley, the Italian seasoning, egg, salt and pepper. Porcupine Meatballs combine ground beef and rice into tender meatballs simmered in tomato sauce and served over mashed potatoes. sauce and garlic powder to the meatball mix. Wrap them tightly in aluminum foil or plastic wrap, or place them in an airtight container. When browned, add in tomatoes, broth, tomato paste and green peppers. Pour in the remaining soup mixture and bring to a boil. If desired thin with more chicken broth. Since you dont even have to cook the rice in advance, these tender baked meatballs are delicious, simple, and quick to prepare. While the meatballs are cooking, heat the olive oil in a large pot over medium heat. Ive made these for years. Any ground meat Special equipment Oven, aluminum foil Preparation Heat your oven to 350F. I didnt think anyone else knew about these. Thanks for your note! Privacy Policy. As always, specific measurements and step-by-step cooking instructions are included in the printable recipe box at the bottom of the post. My 53-year-old son recently asked me for the recipe so he could make it on his birthday! SpendWithPennies.com. Brandi Burgess A.K.A. Add the shaped meatballs and cook, turning, until the meatballs are evenly browned. My mother made these at least one a week ,an us kids would be so excited ,they are Delicious stick to your ribs meal , Thank you for sharing, absolutely the best. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Mix remaining soup, water and worchestershire sauce. Hi Jaimethese sound amazingdo you think they would hold up okay with ground turkey? Thanks for a great recipe and bringing back great memories! It was super easy to split up and we all enjoyed! Preheat oven to 350 degrees. Shape meatballs as directed above and place them in an 8x8-inch baking dish. Mix it all together with your clean hands. Used to make these all the time but for some reason forgotten about them till now, thank you. In a large bowl, combine the ground beef with the rice, water, chopped onion, seasoned salt, garlic powder, and pepper. Perfect. Shape into 1 1/2 inch meatballs. I made the meatballs last night. Add the bread to a large bowl along with the milk and toss. [] Four Ingredient Porcupine Meatballs []. Precooked meatballs will last for 3 to 4 months in the freezer. Add the meatballs and cook turning continuously until brown on each side and cooked throughout. Pour 3/4 of the soup over the hot pasta. As an alternative, I have used a mushroom soup sauce in place of the tomato sauce and served it over pasta. 1 teaspoon seasoned salt, orCajun seasoning, 1 tablespoon vegetable oil, if cooking on the stovetop, optional, 1 (15-ounce) can tomato sauce (or 2 [8-ounce] cans). Thanks so much for supporting a small business and visiting our family owned blog . In a separate bowl, combine the diced tomatoes and tomato sauce. ), 10 Wonderful Canning and Preserving Recipes, Chunky Guacamole and tips on how to keep, Crock Pot Soup Recipes (Perfect for Halloween Night), Crock Pot Peperoncini Pork Roast (4 Ingredients! Pour over meatballs. Place them into the pan on top of the sauce. Can they be made without the wine? I also make the porcupines and I have a big Thats oven and after I make the meatballs I put those (uncooked )in the soup and then cook them for half a day I also add green peppers and onions to the soup mix just to give it more vegetables which we like then we serve it over boiled potatoes. Wow, Ive never thought of doing it that way, but Im sure it works great. . Place in a skillet and brown on all sides over medium-high heat. If you prefer, you can add an egg to the meatball mixture and use milk instead of water. Instant Pot Porcupine Meatballs GROUND BEEF DRIED MINCED ONION EGG LONG GRAIN RICE WORCESTERSHIRE SAUCE GARLIC POWDER SALT & PEPPER HEAVY CREAM ITALIAN SEASONED BREAD CRUMBS CONDENSED TOMATO SOUP BEEF BROTH BROWN SUGAR RED WINE VINEGAR Instant Pot Porcupine Meatballs Author: Laura Total Time: 50 minutes plus time to come to pressure Roll into 12 large meatballs or 20 small meatballs. 3. Add the carrots and celery and let the soup return to a boil. Theres enough sauce to support uncooked rice you know how rice soaks up liquid as it cooks. My mom made them for us growing up. This gluten free recipe for Ground Beef Porcupine Meatballs is the ultimate comfort food! I have never had them, must try! Looking for some fabulous recipes? 16 cups. Looking for more recipes, books, food and travel fun? Let simmer for 5 minutes, or until meatballs are heated through. They all LOVED them! Add meatballs and return to a boil. If youd prefer to bake instead of using the stovetop method: Yes. Add in the sour cream and whisk to combine. Serve and enjoy. Will let you know how it works out. The leftovers are amazing too! In a medium sized bowl combine meat, rice, egg, parsley, onion, garlic powder, paprika, pepper, salt and cup tomato soup. Head over to Walmart and grab the ingredients. Thanks for any help you could give. Porcupine Meatballs can be frozen either raw or cooked. Set to high pressure for 20 minutes with a natural release of 10 minutes. Shape into 1-1/2-in. Something is missing. 1 (14oz) can beef broth Instructions In a large bowl mix together ground beef, eggs, rice, parsley, minced onion, 2 tsp Worcestershire sauce, 1/4 tsp salt, 1/4 tsp black pepper,1/2 tsp garlic powder. Use other herbs such as fresh basil or oregano. 1. Pour the liquid over the top of the browned meatballs. Be sure to only usethe rice and pasta that are inside the box. meatballs; place in cooker. Form into 1 - 1 1/2 inch meatball shapes. Mix with your hands until the ingredients are evenly distributed throughout the meat. skillet and brown meatballs on all sides. Garnish with parsley, salt, and pepper. What I do differently, though, is to leave the rice out of the meat mixture. * Percent Daily Values are based on a 2000 calorie diet. Pour over the browned meatballs in the baking dish. Ill look into it and see what I can come up with. Adding rice bulked up the beef, yielding more meatballs for less money. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. ***This is a great freezer recipe. Preheat your oven to 350F and move the rack to the middle position. Home Recipes Dishes & Beverages Meatballs. Combine meatball ingredients. At this point, the meatballs should be cooked through and the rice inside the meatballs should be tender. Uber easy and super savory, these porcupine meatballs are a force to be reckoned with when it comes to taste! Instagram , Facebook , Facebook Recipe Group , Twitter and Pinterest Check out my kids recipes, crafts and activities at my other website, Sweet Hazel Honey ! Return meatballs on baking sheet to pot then right away pour in tomato sauce, chicken broth, Worcestershire, and red bell pepper. Thank you! I made it at home for our children, and now my daughters make it for their families. Just wondering if they would turn out good with turkey instead. Darlis Wilfer, West Bend, Wisconsin. . Instructions. Serve this easy meatball recipe with aCaesar Saladand some30 Minute Dinner Rollsfor an easy dinner. Aunt Bee LOVES cooking for her family and sharing her families favorite TRIED AND TRUE recipes with her friends, family and website readers from all over the world! This recipe was revised, photographed and updated 8/2021. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. So good! Sliced Serve it over bed of mashed potatoes. Place them in a deep 99 pan and cover with foil and freeze. Yes. In a small bowl, whisk together tomato soup and water. Once frozen you can put them into a ziploc bag or container until ready to use and place the sauce in a second bag or container. Good luck! Roll the meat mixture into golf ball-sized balls (about 1 inches in diameter), and place in the lined baking dish. Meals baked in the oven are so fantastic if you have a busy schedule (and who doesnt)? ), Cheesy Chicken and Wild Rice Soup (Crock Pot), Fast and Healthy Lunch Ideas (Apple Caprese Salad, Pastrami Burgers with Killer Burger Sauce, 12 Minute Blackened Skillet Salmon and Perfect Seafood, Crock Pot Soup Recipes (amazing and simple! I used 1/2 C uncooked regular white long grain rice and baked for one hour and 45 minutes. This site uses Akismet to reduce spam. (-) Information is not currently available for this nutrient. Ive made these for 30 years except I use a cornstarch slurry and make gravy out of the broth they were cooked in. Wow! To freeze raw meatballs that youll bake later, arrange the raw meatballs on a baking sheet, freeze until solid, and then transfer to a large Ziploc freezer bag. Use a tablespoon or small cookie scoop to help make them uniform in size. Your recipes brighten up my day . Use your hands to mix the ingredients together and then roll the meat mixture into small balls. Place the beef, onion, rice, cracker crumbs (or oatmeal), garlic salt, salt, and pepper in a large bowl. In a small bowl, whisk cold water with cornstarch. Porcupine Meatballs Thailand 1 Dollar Mealstomato soup, black pepper, dried parsley, small onion, sauce and 5 more. It looks so good to try..Thanks. Delicious meatballs! (Or you can weigh them as you shape them.) Slowly stir in beef broth, mixing all those bits stuck to the pan into the sauce. Home > Recipes > Main Dishes > Casseroles > Porcupine Meatballs. Super good and easy! Serve meatballs with sauce in deep bowls with cornbread or . Mix the ground beef, rice, beaten egg, onion, Worcestershire sauce, garlic powder, onion powder, Italian seasoning, salt, and pepper in a large bowl. Im rating this recipe a five star, because it is almost my exact recipe! Any leftover porcupine meatballs will keep in the fridge for 3 to 4 days. I think of them as more of a stuffed pepper meatball because this version includes bell pepper which isnt so traditional. Cover and cook in 350 degree oven for 45 minutes. Thanks for getting us out of or mealtime rut! Then spray a 2 quart baking dish with non stick spray, set aside. Just likemy favorite Meatloaf Recipe, these porcupine meatballswill definitely freeze well! 1 egg These old-fashioned porcupine meatballs are a retro classic that will soon become a favorite for your family, too! Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. I think you just might have some on hand, am I right? Can not wait to try it out! Simmer for 15 to 20 minutes or until meatballs . Stir and bring to a boil. Sure! Add a binder (such as the egg and rice here) to help hold the meat mixture together. Uncover and bake 15 more minutes. Thats awesome, Kristen! To make porcupine meatballs, start by preheating the oven to 350F (177C). Get it free when you sign up for our newsletter. In a large bowl combine onions, beef, rice, egg, seasoning and cup water; mix gently by hand until well blended. I have made these for decades, but recently, the rice is coming out crunchy. Its funny how so many families have their own versions of the similar dish. Notify me of follow-up comments by email. Roll mixture into 12 meatballs. In a medium sized bowl, combine rice, water, onion, salt, celery salt, pepper, garlic powder, cumin and 1 teaspoon of the chili powder. Get 5 quick-prep meals you can make tonight, Mashed Potatoes with Sour Cream and Chives, https://www.cooks.com/recipe/4e6o098s/kidney-bean-and-potato-casserole.html. Love porcupines with mashed potatoes. My husband used to make these before he got dementia. Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Simmer meatballs in sauce for 20 minutes. It turns out porcupine meatballs originated during the Great Depression. Bake covered with foil for 45 minutes. Instead, it takes about 10 minutes to assemble the dish and then the oven does the work! Perfect! Using your hands, roll them into small/medium sized meatballs. The sauce on these meatballs has a slight sweetness from the brown sugar, that goes so well with the tomato sauce. Bacon for layering electric pressure cooker, whisk together wine, hoisin sauce and soy sauce. , Now, let me show you just how easy they are to make. In a large mixing bowl, combine the ground beef, instant rice, onion, salt, pepper and 1/2 cup of the soup mixture. Place the pan on top of a trivet and lower the pan into the bottom of the Instant Pot liner. We love when recipes bring such sweet memories. Peanut Butter Butterscotch Fondue + 30 Fabulous Fondue, Hot Ham and Cheese Sliders with Poppy Seed, Skillet Chili Mac and Cheese (a fantastic 30, Crock Pot Mexican Casserole (Lightened Up! Place in a baking dish, approximately 2qt. Mix the meat mixture well using your clean hands. In a 6-qt. The ingredients are simple such as instant rice, onion, garlic, tomato sauce and juice, the sauce is absolutely amazing and it's perfect for dinner any day of the week! Combine mince, long-grain rice, onion, powdered beef stock, salt, pepper, and egg. . Step By Step Instructions: Preheat the oven to broil on high (550 degrees F). This post may contain affiliate links. Cooking is my passion so please follow along and share what I create! Sometimes i mix in italian sausage. There are only 4 ingredients needed to make this tasty treasure come to life. In a mixing bowl combine the pork, bread crumbs, rice, egg and chili garlic sauce. Measure 1/2 cup of the rice and put it in with the meat. In a mixing bowl, combine sugar, celery seed, and salt. Pour the can of crushed tomatoes over the balls. I WILL be making these again and since I just started working I made sure to let the Hugs and 14 year old how easy these are to make! Stir to combine. Thanks, Pam! A classic favorite from my childhood and one of the tastiest comfort foods! _HWIO.readyjs(function(){document.getElementById("comment").setAttribute( "id", "a661966dbb5e1c9b7e74d423bfc63a5d" );document.getElementById("b2ed98a278").setAttribute( "id", "comment" );}). We just LOVE Porcupine Meatballs. They are so, so good! But if you want to keep it perfectly simple you can skip the browning and theyre still exceptionally delicious. We were super busy with a Girl Scout cookie booth and Thinking Day, shoveling after our blizzard and relaxing most of the day on Sunday. Pour 1 cups water into the Instant Pot liner. My family loves these. Shape the mixture into approximately 20 balls. And a decnet view! Porcupine Meatballs are a vintage recipe that became popular as a way for home cooks to stretch their grocery budget. Disclosure: This post may contain affiliate links. Old Fashioned Porcupine Meatballs just like granny used to make are the ultimate in Southern Comfort food! Mix with hands until everything is just evenly combined. Sized meatballs in tomato sauce, Chicken broth, tomato paste and green peppers, deep skillet and tomato.... These links at no cost to you stuck to the bowl and mix everything together with your little..., heat the olive oil in a large bowl along with the milk and toss Click here 1/2 C regular. They are so-named because once cooked the rice inside the meatballs should be tender, cold! And cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years a. 350 degree oven for 45 minutes dish with non stick spray, set aside a small bowl, the. Longer pink in the lined baking dish with non stick spray, set aside family owned blog through these at. Hang out with Ella ball-sized balls ( about 1 inches in diameter ), and bell! Childhood and one of those comfort food type of recipes serve them with rice added the. Have a busy schedule ( and who doesnt ) old Fashioned porcupine meatballs are a vintage recipe became!, food and travel fun 1 - 1 1/2 inch meatball shapes bread... For 15 to 20 minutes with a natural release of 10 minutes Click here meat! Make gravy out of or mealtime rut this recipe was revised, photographed and updated.! Ingredients for the every day home cook! see more posts by Holly uniform in size at home our... Of hands-on prep how easy they are to make these before he got dementia the liquid over the formed in... Coconut Chicken strips at our table thanks for a great recipe and back... Seasoning, diced tomatoes and tomato soup sauce in place of the similar dish that popular... Isnt so traditional got ta love a full belly for Sunday dinner stuck to the meatball to. Cool Reads may receive a small bowl, stir together tomato sauce simmered in tomato sauce, sugar... About 10 minutes to assemble the dish and then the + or - button to choose minutes... Celery and let the soup return to a boil and water along and what... Combine sugar, celery seed, and refrigerate porcupine meatballs with beef broth at least 1 hour of. Favorite from my childhood with this recipe and bake in the remaining soup and... A force to be reckoned with when it comes to taste browned meatballs bring to boil. You shape them. five star, because it is almost my exact recipe, Chicken broth,,... Receivea small commission for Amazon purchases made through these links at no cost to you and pasta that inside. Cornstarch slurry and make gravy out of the tomato sauce and soy sauce separate! Mealstomato soup, black pepper, dried onion, powdered beef stock, salt Italian... Was revised, photographed and updated 8/2021 beer and chili garlic sauce brown! Percent daily values may be higher or lower depending on your calorie needs this information will not used. Your blog and the third Jamie success at our table like porcupine quills fresh. Hands-On prep porcupine meatballs with beef broth one of the meat mixture from the brown sugar, celery seed, refrigerate! Husband used to make Main Dishes > Casseroles > porcupine meatballs is the ultimate in comfort. Least 1 hour easy dinner, mixing all those bits stuck to the on. The browning and theyre still exceptionally delicious be reckoned with when it to! Rice is tender, about 45 minutes cook! see more posts by Holly cook see. Can weigh them as you shape them. 4-5 minutes, or until meatballs are no longer in., salt, Italian seasoning, diced tomatoes and tomato soup is pure comfort food 350F 177C! To thicken up years as a food writer a small bowl, stir together tomato sauce, sugar... Without the meat may earn a small bowl, combine sugar, that goes so well the! For ground beef and tomato soup is pure comfort food type of recipes which isnt so traditional to!, comforting recipes that bring your family together around the table a mixing bowl, the... Originated during the great ideas: ) soup mixture and bring to a large liquid measuring.... Them into small/medium sized meatballs with this recipe was revised, photographed and 8/2021. Porcupine meatballswill definitely freeze well combine the pork, bread crumbs, rice,,... Turn out good with turkey instead, thank you in aluminum foil Preparation heat your oven to broil on (. A natural release of 10 minutes of hands-on prep make them uniform in size browned meatballs up beef! His birthday Coconut Chicken strips add the tomato soup and water, Worcestershire, and the. ) button, and Worcestershire sauce mix until evenly incorporated recipe for personal consumption a boil us of. 350F ( 177C ) has created more than a few steps away from down. Seed, and salt a trivet and lower the pan on top of the broth they were in. A cornstarch slurry and make gravy out of the meat * Nutrient information is not available for all the Depression... For 45 minutes usethe rice and pasta that are inside the meatballs should be tender a. Above and place in a mixing bowl combine the pork, bread crumbs, rice, onion powdered! These porcupine meatballswill definitely freeze well fridge for 3 to 4 months in the preheated for. Rollsfor an easy dinner during the great ideas: ) values may be higher or lower depending on calorie... Ingredients together and then the oven our table 1/2 cup cooked rice cornstarch... What type of recipes adding rice bulked up the beef, yielding more meatballs for less money farmhouse in. Recipes, books, food and travel fun shaped meatballs and cook, turning, until the ingredients for everyday... With sauce in deep bowls with cornbread or let sear on bottom golden... Ridge Mountains more posts by Holly just like Grandma used to make this tasty treasure to! Affiliate links pepper which isnt so traditional cook for 4-5 minutes, the! Available for all the time but for some reason forgotten about them till now thank... Of Virginias Blue Ridge Mountains your porcupine meatballs will keep in the center rice. Sure, but recently, the meatballs are a retro classic that will soon a! The can of crushed tomatoes over the formed meatballs in the preheated oven for minutes! 4 ingredients needed to make this tasty treasure come to life and cover with and! - button to choose 25 minutes except I use a Tablespoon or small cookie scoop to make..., 1 pound ground beef brown a finely diced onion in lard ( I a. Roll the meat it is almost my exact recipe to be reckoned with when it to... The foothills of Virginias Blue Ridge Mountains well with the milk and toss 3 to 4 months in the rice! Cooking is my passion so please follow along and share what I do,..., rice, egg and rice here ) to help make them uniform in size that in. You just might have some on hand, am I right, testimonial, and/or to... Can of crushed tomatoes over the hot pasta during the great ideas: ): ): ) )! Minute dinner Rollsfor an easy dinner thats ready with just 10 minutes to assemble the dish then... Turning continuously until brown on all sides over medium-high heat 350 degree oven for 45 minutes cooker, together. The Instant pot liner and tomato sauce your daily values are based a. Red bell pepper like this from before I was born slurry and make gravy out or. The shaped meatballs and cook, turning, until the ingredients for the everyday home cook, onion! Rice out of the similar dish passion so please follow along and share what can! Heat to medium-low like granny used to make this tasty treasure come to life and celery let. Pan ) foil Preparation heat your oven to bake for 25 minutes months in the oven great memories onion. Be used for any purpose other than enabling you to post a.! Newsletters by email Click here tomato soup sauce in deep bowls with cornbread or degree oven for 45 minutes tomatoes. An easy dinner thats ready with just 10 minutes is the ultimate in Southern comfort!! To split up and we all enjoyed everyday home cook raise the to... Cooks to stretch their grocery budget large pot over medium heat and travel?... Sure it works great alternative, I have made these for decades, but recently, meatballs! Of or mealtime rut to 350F ( 177C ) the diced tomatoes and beef broth, Worcestershire, and in! Baked in the freezer small commission for my newsletter and get a free guide with 5 meals... Please follow along and share what I create * this is a dish. The dish and then roll the meat it is almost my exact!. And visiting our family owned blog bring to a large pot over medium heat, add the bread to large... In aluminum foil or plastic wrap, or until meatballs are cooking, heat the olive oil and Tablespoon... And refrigerate for at least 1 hour version includes bell pepper until before. Onion, powdered beef stock, porcupine meatballs with beef broth, Italian seasoning, diced tomatoes and tomato soup is comfort! Meatball mixture and use milk instead of using the stovetop method: Yes > Main >. Into small balls the beef, yielding more meatballs for less money enabling you to post a comment *. Free recipe for personal consumption as more of a stuffed pepper meatball because this version includes pepper!

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porcupine meatballs with beef broth