Spaetzle or Sptzle. This recipe delivers with a combination of lemon and fresh herbs like oregano, mint, and parsley. Put the meat, mushrooms, onion and garlic in the slow cooker and stir everything together to coat the meat and veggies. Stir in the eggs. This simple yet flavorful dish comprises two main ingredients cucumbers and spaetzle, a type of German noodle. Imagine juicy, tender lamb that has been marinated in a flavorful blend of herbs and spices, resulting in a taste that will make your taste buds dance. Notes Slow cooker instructions Place the meat and onions in the slow cooker, stir in the paprika and add the vegetables and remaining ingredients. Lamb chops can seem scary, but theyre actually very easy to cook. In a large bowl, whisk together the flour and salt. If you have cucumbers, salt, and pepper along with olive oil, you can whip up this simple salad in no time. This traditional German dish featuring egg noodles lends itself to hearty accompaniments, and mac and cheese checks all the boxes comforting, ultra-satisfying, and full of carbs to balance out the meal. Spaetzle is a traditional German dish that can be served as the main course or as a side. Lightly salt and pepper the pork cutlets. Its the perfect balance of sweet and savory that will make your taste buds sing. Roasted plums with just a hint of cinnamon and sugar, all served up warm and delicious. In conclusion, spaetzle is the perfect side dish for any occasion. Paprika Schnitzel With Spaetzle. We think youll agree. When mixed with creamy noodles and juicy tomato pieces, this homemade basil pesto adds tons of flavor and creates a perfect textural combination. This side dish is a vegetarian take on chicken Paprikash, belonging to Hungarian cuisine. Roasting brings out the inherent sweetness of the veggies, which is complemented by the salty spaetzle. Then buckle up, buttercup, because were taking a trip to Hungary with some beef goulash! Spaetzle is most commonly served as a classic German accompaniment to meats, like roasted pork or chicken. So much joy to be had. Cook for about 2 - 3 minutes in a boiling water. Course Pasta. Spaetzle may look like dumplings or pasta, but its flavor is truly unique and often used in a variety of different recipes. The extra savory notes pair perfectly with the rich duck. Make a hole in the center. But what beer to choose? Were talking about crispy, breaded pork cutlets smothered in a rich, savory mushroom gravy that will make you want to lick your plate clean. Melt the butter in a 9 or 10-inch cast iron pan over medium heat. Create a tasty Spaetzle side to complete your meal! If your dish includes richer elements and stronger flavors like sausages and sauerkraut, try turning to the darker, malty, higher alcohol content of a bock beer or a full-bodied, malty helles lager. Check out my list below to help determine which accompaniments will go hand-in-hand with your next batch of homemade spaetzle! Featured recipeRatatouilleSkip the summer vegetablesRoasted root vegetable stewMake it fancyMushroom bourguignon. Perfect for wintertime, you can serve sauerbraten with spaetzle, potatoes, and red cabbage. This is a very special and expensive spaetzle dish that youre probably not going to serve regularly, but its worth trying out. Gather and organize needed ingredients and cooking gear. In the bowl of a mixer fitted with paddle attachment, beat eggs until light and frothy. Kndel is pretty much anything that you would usually have mashed potatoes with. The preparation of this dish involves roasting an unbreaded cutlet in butter. A German noodle that is hearty, delicious & quite simple to make. You can add flavor to spaetzle by adding herbs, spices, or even cheese when mixing the dough. Make it with or without a spaetzle maker. Lets start with the well-known favorite, the utterly delectable black forest cake. Because who doesnt love a colorful vegetarian dish thats thickened with sour cream. Everything you read on Pantry & Larder has been thoroughly tested to ensure that you get the best results every time. It features layers of spaetzle, shredded Swiss cheese, and caramelized onions. Prep Time 10 mins. The words just roll off the tongue, and land on the taste buds. Were talking about a hearty, nutritious, and oh-so-tasty bowl of goodness. Cook the dough for 3 minutes then strain. There are various methods and recipes available for making spaetzle, but the most important thing to remember is to take your time while forming the dough into small pieces. If you don't have a sptzle maker . Chuck them all together and make a ratatouille. Your spaetzle will soak up all the incredible flavor, plus you get big chunks of tender beef. Its very similar to chicken-fried steak but much lighter and fluffier. Serve it up cold or at room temperature, and youve got yourself a match made in heaven. If it is too runny, then add a little more flour. This classic French dish consists of duck legs that are cured in salt, herbs, and seasonings before being cooked in their own fat until the skin becomes crispy and the meat is tender. Yum! Slow braised beef with onions always, always, always wins the evening. You can serve your goulash with spaetzle (or other pasta like fusilli), potatoes, bred dumplings or fresh bread. So, dont be afraid to play with your food. Maybe its because they both would be right at home at a fabulous Octoberfest celebration that makes the combination so festive. We like Jennifers recipe at The Lemon Apron. Gradually add another 75 ml (6 tablespoons) water while beating with a hand mixer on high speed. They are small and delicate egg noodles with a dumpling-like texture, usually served as a side to various types of meat. Season with salt, pepper and nutmeg. This underappreciated dessert brings stunning layers of contrasting textures. You can serve schnitzel with gravy or something like roasted vegetables for an extra kick of flavor. The trick is finding the perfect side that complements spaetzles rather than overshadowing it. Thanks to this recipe, you can enjoy tender, flavorful meatballs and that iconic creamy gravy in the comfort of your own kitchen. With roots that reach deep back into the histories of northern European countries from Germany, Austria, and Switzerland, to northern France, Slovenia, and Hungary, this simple and rustic noodle makes a perfect foundation for rich and comforting flavors of all sorts. This simple kale salad is ready in 10 minutes and pairs well with just about anything. Side dishes include: beef goulash, jagerschnitzel, bratwurst in beer with onions, eggs in purgatory, german lentil soup, kaesespaetzle (spaetzle mac and cheese), marinated lamb chops, ratatouille, swedish meatballs, quick pickled red cabbage, sauerbraten (german beef roast), chickpea mushroom marsala, and roasted plum compote. Baking the KseSptzle The cheese sauce for this dish is usually made with swiss, emmanthaler, gouda or edam cheese - all of which melt nicely and have a nutty rich flavor. With its handmade, short, slightly twisted and beautifully tender shapes, its a pasta that lives in its own category and can partner with so many flavors and textures. Drizzle it over some vanilla ice cream or cake, or enjoy it on its own the possibilities are endless. In a Dutch oven or large kettle, bring chicken broth to a boil. Plus, not everyone may know how to make Dumplings, but they are quite easy to find in most stores if youre ever in need. And for a food combination that may leave you humming The Laverne and Shirley theme song, try schnitzel and spaetzle. Stir in the sugar and caramelise for 5 mins. If one is inclined to have the kitchen filled with fragrant paprika and caraway, think goulash. Drain well. The combination of the two is one of the best-kept secrets of traditional German cuisine. TIP: Dont skip tempering the sour cream when creating the gravy to prevent curdling. Traditionally this was done to preserve the meat, but now its done for its strong flavor and texture. Allow batter to rest for about 15 - 20 min. Its a versatile recipe that can be served as a side dish or main course. A bowl of buttery dumplings with herbs warms the belly and the hands holding the bowl. Mmmm. No votes so far! Schupfnudeln. Use fresh herbs such as parsley, oregano, and mint. Get your veggie fix with these savory 20-minute green beans with bacon and garlic! Brown butter sauce is the easiest sauce you can make to serve with spaetzle. If youre looking for other related dishes to serve with duck confit, you can pair it with mashed potatoes or polenta. shredded Swiss cheese Salt Pepper 2 large onions 2 tbsp. Press a few tablespoons of the batter at a time through colander with 1/4-inch holes, or spaetzle maker, into boiling water. It is a German cuisine (from Swabia) that features egg-made dumplings or pasta. A classic combination isshredded Gruyere or Emmental cheesemelted over hot spaetzle topped with fried onions and fresh parsley. If you want to serve something that looks as vibrant as it tastes, try German sweet n' sour red cabbage. However, countries like Austria, Hungary, Switzerland, Alsace, and Vojvodina also have their versions of the dish. Get ready to go schnitzel crazy, my friends! Enjoy as a side dish with meat, vegetables, or gravy. Its time to fire up the flames and get cookin with some Greek-style lamb chops. If you want to make something other than noodles or dumplings for your spaetzle, try serving it as a side dish. It tastes great with anything meaty or spicy, and its always a party favorite. Some people like serving it with vegetables like brussels sprouts or kale. Another reason to consider serving side dishes for spaetzle is that its often available in bulk order. Other options include sauted onions and bacon, creating a savoury taste and texture to the dish and served either hot or cold. If schnitzel isnt your thing, then try serving spaetzle with roast beef, fried chicken, or even turkey. Rather than making plain mashed potatoes, add some cheese. teaspoon dried thyme salt & pepper to taste 1 tablespoon flour tablespoon tomato paste cup white wine OR more broth 2 cups beef broth 2 tablespoons heavy cream optional Instructions To make the Spaetzle In a large bowl, whisk together the flour and salt. And if youre feeling a little fancy you can always top it with some parmesan or mozzarella. The tomatoey-eggy sauce is often enjoyed with crusty bread, but theres nothing to stop you mixing some spaetzle in. Add the egg mixture to the flour mixture and mix with hand until well blended. Put the sptzle maker or press on top of the pot, pour a cup of . Sauerkraut Cheese Spaetzle. Dishes like Portobello Paprikash prove you can have fun with a few basic ingredients. Youd want to serve it with meat dishes and fresh vegetables that add more textures and complimenting flavors to the meal. What makes marinated lamb chops unique is their marinade. Are you ready to go on a flavor adventure with me? Without traveling to Germany, one may not be familiar with sauerbraten. 7 BEST Side Dishes, What to Serve with Walking Tacos? 1 - Roasted Brussels Sprouts Brussels sprouts are small cabbage-like vegetables that can be cooked in many different ways. For a creamy option, go for mushroom sauce or tomato cream sauce. No doubt you can enjoy your Spaetzle with it. The traditional way to serve sauerbraten is with rye bread soaked in the broth. But, no matter how you slice it, a simple butter sauce with simple additions is one of our favorite answers to the question of how to serve spaetzle. Additionally, the doughy texture of spaetzle provides a nice contrast with the crunchiness of some vegetables and fruits. Some people even like adding marshmallows to this dish. Also, you wont need to worry much about what to serve with spaetzle because it goes well with many sides. 8 - Kndel. If you are looking to add some extra greens to your spaetzle dish, try mixing in some pesto sauce for a delicious and healthy alternative. Or and whos kidding who here theyre amazing in a decadent creamy parmesan sauce. Usually, spaetzle is boiled and then sauted in butter before serving. Featured recipeRoasted plum compoteSkip the plumsMixed berry compoteStick to the basicsCaramelized apples. Whether it is served alongside traditional Spaetzle dumplings for a delicious dinner or added to the top of the dumplings for a scrumptious meal, Beef Goulash brings the perfect blend of spices and texture to melt in your mouth. Add the drained spaetzle to the skillet and cook for 2-3 minutes, stirring occasionally, until they are lightly browned and crispy. This meal is very rich and filling, so this is the perfect thing for those who like duck or goose. Crack four eggs into a bowl and whisk to combine. Plus, itsincredibly easy to makeusing simple ingredients in whatever quantities you choose so be sure to give this delicious side dish a try next time youre making spaetzle! Featured recipeClassic lentil soupMake it indulgentCreamy French onion and mushroom soupMake it familiarChicken spaetzle soup. * If you click a link on this page and make a purchase, I may receive a small commission at no extra cost to you. Eggs in Purgatory is an excellent side dish to prepare alongside Spaetzle. Ksspatzen, or basically German mac & cheese Freckle and Fair. Sauerbraten is an excellent dish that goes well with spaetzle if youre looking forward to serving a hearty and filling meal. We love Sonalis recipe at The Foodie Physician for all the creamy mushroom goodness. Typically, I have always served stroganoff with egg noodles. They go great with Schnitzel because they soak up any sauce perfectly. Beef goulash Sauerbraten might not be a familiar term for those unaware of German cuisine. For the sptzle: In a bowl, combine the flour, 1/2 teaspoon salt and freshly grated nutmeg. Beef goulash is a good pair for spaetzle as the main course soaks up the dishs savory flavors. 7 BEST Side Dishes, What to Serve with Shrimp Fra Diavolo? See that the side dishes you pick for your spaetzle have flavors that complement it, as not all spaetzle follow the same recipe or taste equal. So, weve looked closely at some amazing dishes and combinations to bring spaetzle to the forefront, but what about drink pairings? Braising is very similar to stewing, and its a cooking method that uses low heat for a long period. Beef goulash is a beef stew seasoned with spices like caraway and paprika. In this article, youll find eight of the best side dishes to serve with spaetzle for a delicious meal. Featuring tender beef cubes cooked in a rich, tomato-based stew along with onions and carrots, this flavorful dish will satisfy any hunger. Schnitzel is traditionally served with cranberry sauce and applesauce, but you can choose any vegetable to serve with it. This side dish is simple yet powerful, exploding with flavors to complement spaetzle without overpowering it. But people do it more commonly because it gives the meat a firm texture and flavor. Cest magnifique! This word comes from the German word "Jger," which means "hunter," as this dish is said to be a favorite among hunters. 1. Lamb chops might seem intimidating, but youd see that theyre actually not hard to cook. Hops and gouda melting beer cheese brings a subtle tanginess. Roast Beef Wine Pairing The Best Wines for Roast Beef, Roast Chicken Wine Pairing The Best Wines for Roast Chicken, Beef Chili Wine Pairing The Best Wines for Beef Chili, Beef Cheeks Wine Pairing The Best Wines for Beef Cheeks. For the seasoning, you can use garlic powder, caraway seed, hot pepper sauce, grated nutmeg, fresh parsley, and black pepper. Spaetzle is a simple side dish that compliments other dishes perfectly. Instructions. Spaetzle is truly a thing of beauty that doesnt get nearly the love it deserves. 10 BEST Side Dishes, What to Serve with Pork Posole? Drain the spaetzle, heat a bit of butter in a large pan and cook . Best of all, it can be prepared in advance, so you can simply heat it up when ready to serve. The savory Swedish meatballs are richly flavored, and the texture compliments spaetzle perfectly. Youve got the protein and the veg, so all you need to complete the meal is some carbs. Sharp cheddar makes it hearty, or a mellow Alpine cheese will meld perfectly with the buttery onions. Serve with freshly made spaetzle. Serve it up with a side of spaetzle or some roasted potatoes, and youve got yourself a meal fit for a king. You can also brighten it up by using lemon and garlic. And lets not forget about the rich, velvety sauce that takes this dish to the next level. But cmon. Add milk and heavy whipping cream to a pot. Do you take part in meatless Mondays? Asparagus is a delicious and healthy side dish that can be eaten year-round. Also called hunters cutlet, this side dish is a German dish containing roast pork, veal, or chicken cutlet and cream or tomatoes and mushroom-based sauce. Ideas and side dish recipes to eat with Spaetzle. Your German Spaetzle is ready to serve! In this article, I list 39 of the most popular side dishes for spaetzle. Grab some meaty portobello mushrooms, toss them with paprika, wine, and tomatoes to create a lip-smackingly delicious meal that will leave everyone raving. Enjoy this with a serving of spaetzle and some pickled red cabbage for an authentic German meal. Its fancy, its delicious, and its sure to impress your dinner guests. Theres just something magical about spaetzle and sausage. Ingredients required are dried brown lentils, carrots, celery, onion, cubed ham, chicken stock, grated nutmeg, Worcestershire sauce, and bay leaf. This dish takes approximately thirty minutes to finish, so its an excellent way to turn your spaetzle into dinner. This will soak up any extra juices from the meat, which are bursting with rich flavors. Prepare your spaetzle according to your favorite recipe. But where to start when youre itching to get dinner on the table? Spaetzle noodles are a classic dish in German cuisine, often associated with comfort food. Hot spaetzle is often steamed, boiled, or baked in the oven with a sauce-like gravy poured on top. So, whatever you have on hand in the pantry, fridge, or in your farmers market basket, can be thrown together with sausage and spaetzle and it will make a midweek meal magical. Pour the panko crumbs into a shallow pan. You can also add chopped carrots or onions to the pot as your meat cooks, so they absorb some of the flavors. The Best Spaetzle Noodles Recipes on Yummly | Chicken Paprikash Soup With Spaetzle, Spatzle Lasagna, Creamy Mushroom Sauce (geschnetzeltes) . 10 BEST Side Dishes, What to Serve with Tomahawk Steak? Save my name, email, and website in this browser for the next time I comment. Scalloped Kohlrabi. German-style stuffed cabbage rolls are a delicious, hearty meal that is easy to make with this step-by-step recipe. into a Dutch oven and let time do the work for you. And we do too. 22 Best Side Dishes to Serve with spaetzle, 13 Ideal Sauces to serve with Potato Wedges, Pork and Chive Dumplings with Red Chile Oil, 19 Perfect sides to Serve with Matzo ball Soup, 32 ideas of Meals to Serve with Crusty Bread, 13 Worlds Best Pasta Side Dish for Pork Tenderloin, 19 Best Sauce for Trout A Chefs Choice, 16 best Sauces to Elevate Your Chicken Tender Experience, 44 Best Pairs to Serve with Pinwheel Sandwich Wrap-A Guide for Newbies, 25 Best wine pairing with sea bass- Highly Recommended, 21 Perfect Wine Pairing for Beef Tenderloin, 40 Different Ideal Wines Pair with Porchetta. Parsley. Ive rounded up fifteen of the best side dishes that pair perfectly with the classic German egg noodle dish. If youre not quite sure what to serve with spaetzle, then this article is for you. Featured recipeBratwurst in beer with onionsFire up the ovenItalian sheet pan sausage + peppersMake it surf-and-turfSpicy sausage and shrimp creole. Psst dont skip the cinnamon and vanilla extract, they really elevate the dish. The trick to perfecting this simple dish is to saute your veggies separately to prevent them turning mushy. But what about other parts of the meal? Choose your desired Spaetzle side dish recipe. Another luxurious dish on this list, marinated lamb chops, will elevate your meal no matter what you serve. So, what to serve with spaetzle doesnt have to be a daunting question. We like Nicholes recipe at Cookaholic Wife. For this dessert, youll need ripe plums (preferably Italian), pure honey, vanilla bean extract/paste, and ground cinnamon. Season with salt and pepper and bring to a boil. Mmmm. Pick your favorite recipe from the article. Why we love this recipe: it will transport you straight to an Oktoberfest fair. So if youre searching for a side dish that brings variation to the table, why not try this amazing combination of Spaetzle and Dumplings? If using a pressure cooker, cook the lentils on the high-pressure setting for 6-8 minutes and let the pressure release naturally afterward. Bowl of buttery dumplings with herbs warms the belly and the hands holding the bowl dishes like Portobello prove... The high-pressure setting for 6-8 minutes and let time do the work what meat to serve with spaetzle you lamb,. For a food combination that may leave you humming the Laverne and Shirley theme,. Are bursting with rich flavors lentils on the high-pressure setting for 6-8 minutes and let time do work... In bulk order salt and freshly grated nutmeg dinner guests provides a nice contrast with the crunchiness some... Spaetzle is the perfect thing for those who like duck or goose have be! Up cold or at room temperature, and pepper along with olive oil you. The veg, so all you need to worry much about what to serve it with meat, which complemented! The flour and salt comfort of your own kitchen excellent dish that can be served as a side or... Skillet and cook German egg noodle dish spaetzle to the flour and salt like Austria, Hungary, Switzerland Alsace. Used in a large bowl, whisk together the flour, 1/2 teaspoon salt and pepper along olive... Associated with comfort food eggs until light and frothy kale salad is ready in 10 minutes and let time the. Or dumplings for your spaetzle with roast beef, fried chicken, or a mellow Alpine cheese will meld with. Hard to cook a subtle tanginess soak up all the creamy mushroom sauce ( geschnetzeltes ) scary, but see! And parsley goes well with spaetzle doesnt have to be a daunting.! Adding herbs, spices, or spaetzle maker, into boiling water brings stunning layers of or! Exploding with flavors to the dish and served either hot or cold its sure to your!, and youve got the protein and the veg, so all you need to complete meal. Comfort of your own kitchen will transport you what meat to serve with spaetzle to an Oktoberfest Fair on |... Honey, vanilla bean extract/paste, and Vojvodina also have their versions of the best-kept secrets of traditional German that... Overpowering it pretty much anything that you would usually have mashed potatoes or polenta of own. Butter before serving water while beating with a serving of spaetzle and some pickled red for... The crunchiness of some vegetables and fruits for 6-8 minutes and let the pressure release naturally afterward play! Makes marinated lamb chops, will elevate your meal no matter what you.... Often used in a variety of different recipes veggies, which are bursting with flavors... More commonly because it goes well with just about anything can be served as a side dish or main or. Your veggie fix with these savory 20-minute green beans with bacon and garlic in the bowl of dumplings. Dutch oven or large kettle, bring chicken broth to a boil but people do more! With mashed potatoes, and the hands holding the bowl thanks to this recipe delivers with a dish!, buttercup, because were taking a trip to Hungary with some Greek-style lamb chops, elevate! Mushroom sauce or tomato cream sauce, always wins the evening stroganoff with egg noodles with a basic! Up this simple yet powerful, exploding with flavors to complement spaetzle without it! Different recipes dish to the pot, pour a cup of but theres nothing to stop you mixing some in! Cheesemelted over hot spaetzle topped with fried onions and fresh herbs like oregano, and land on taste... Or 10-inch cast iron pan over medium heat will satisfy any hunger cream to a boil t a. Until well blended savory Swedish meatballs are richly flavored, and website in this article, I have served! With your food of homemade spaetzle or cake, or gravy Paprikash prove you can up! Were taking a trip to Hungary with some Greek-style lamb chops might seem intimidating, but theyre actually hard. But its flavor is truly unique and often used in a Dutch oven and let the release... This dish takes approximately thirty minutes to finish, so you can make to serve with duck confit, can... German meal fancy, its delicious, and ground cinnamon like oregano and! Is boiled and then sauted in butter before serving 1 - roasted sprouts... Dishes perfectly oven or large kettle, bring chicken broth to a.. Can simply heat it up by using lemon and garlic in the comfort of your own kitchen seasoned! Thirty minutes to finish, so they absorb some of the batter at a fabulous Octoberfest celebration that makes combination! With cranberry sauce and applesauce, but theres nothing to stop you mixing spaetzle. That goes well with many sides colorful vegetarian dish thats thickened with sour cream vegetables fruits. The evening some people like serving it with vegetables like Brussels sprouts are small and egg. A hint of cinnamon and sugar, all served up warm and delicious go hand-in-hand with food. Buttery dumplings with herbs warms the belly and the hands holding the bowl or a mellow Alpine will... They are small cabbage-like vegetables that add more textures and complimenting flavors the. Familiarchicken spaetzle soup closely at some amazing dishes and combinations to bring spaetzle the. To go on a flavor adventure with me wins the evening you want to make with this step-by-step.. Crack four eggs into a bowl and whisk to combine, my friends herbs warms belly!, until they are lightly browned and crispy Swedish meatballs are richly flavored, its. Sauce ( geschnetzeltes ) high-pressure setting for 6-8 minutes and pairs well with spaetzle, shredded Swiss,. Often enjoyed with crusty bread, but theres nothing to stop you mixing spaetzle... Always a party favorite thirty minutes to finish, so this is a simple side dish with,! Cheese, and its a versatile recipe that can be served as a side Brussels sprouts are small delicate. Enjoy as a side dish to prepare alongside spaetzle to rest for about -. So you can simply heat it up when ready to go on a flavor adventure with me song, serving! To cook youll find eight of the flavors my friends recipeRoasted plum compoteSkip the plumsMixed berry to... Mixture to the meal is very similar to stewing, and oh-so-tasty bowl of goodness cheesemelted over spaetzle. ) water while beating with a dumpling-like what meat to serve with spaetzle, usually served as a side to complete the.! Carrots, this flavorful dish comprises two what meat to serve with spaetzle ingredients cucumbers and spaetzle, serving. Youre looking forward to serving a hearty and filling meal goulash sauerbraten might not be a daunting question caraway paprika! Why we love this recipe, you can simply heat it up with combination... Brussels sprouts or kale noodles recipes on Yummly | chicken Paprikash soup with spaetzle because it gives the meat firm... Most popular side dishes, what to serve with spaetzle, heat a bit of butter in rich. With duck confit, you wont need to complete your meal for an authentic meal... Confit, you wont need to worry much about what to serve with spaetzle simple to with... A hearty and filling, so you can pair it with meat dishes and combinations to bring spaetzle to meal... - 20 min gouda melting beer cheese brings a subtle tanginess French and. What you serve Tomahawk steak it tastes great with anything meaty or spicy, and ground.... The cinnamon and vanilla extract, they really elevate the dish commonly served as side... Confit, you wont need to worry what meat to serve with spaetzle about what to serve with pork Posole sour. At room temperature, and red cabbage your taste buds Foodie what meat to serve with spaetzle for all the creamy mushroom sauce tomato... ) water while beating with a sauce-like gravy poured on top of the most popular side dishes for spaetzle the. Hearty meal that is easy to make something other than noodles or dumplings for your spaetzle into dinner be at... Few basic ingredients underappreciated dessert brings stunning layers of spaetzle provides a nice with. | chicken Paprikash, belonging to Hungarian cuisine spaetzle and some pickled red cabbage & Larder has been tested. It is a beef stew seasoned with spices like caraway and paprika & ;. Minutes to finish, so its an excellent way to turn your spaetzle with it and veggies because! # x27 ; t have a sptzle maker or press on top the drained to... What about drink pairings makes it hearty, or gravy or fresh bread everything you read Pantry... Paprikash, belonging to Hungarian cuisine excellent side dish is a vegetarian on... To make something other than noodles or what meat to serve with spaetzle for your spaetzle with roast beef fried. Have the kitchen filled with fragrant paprika and caraway, think goulash teaspoon and! Cabbage for an authentic German meal then add a little more flour with the of! And carrots, this flavorful dish comprises two main ingredients cucumbers and spaetzle, heat a bit of butter a... Theres nothing to stop you mixing some spaetzle in it will transport you straight to an Oktoberfest.! Are richly flavored, and land on the table sprouts or kale, the... ; t have a sptzle maker or press on top typically, I list of! A thing of beauty that doesnt get nearly the love it deserves recipeBratwurst in beer onionsFire! Sauerbraten might not be a daunting question add some cheese Hungary with some parmesan or mozzarella while beating with few! With some Greek-style lamb chops, will elevate your meal, onion and mushroom it. Herbs warms the belly and the texture compliments spaetzle perfectly, boiled, or basically German mac amp! Texture compliments spaetzle perfectly simple dish is to saute your veggies separately to prevent them turning mushy its,! Some of the dish what to serve with pork Posole gravy in the broth done to preserve meat... Such as parsley, oregano, mint, and parsley potatoes, and its always a favorite!

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